Multiple coffees from the Democratic Republic of Congo surpassed 88 points at the second Best of Congo Cooperatives green coffee competition, while an online auction is currently running through…
Best of Congo Sees Multiple 88+ Coffees, Auction Ends Friday
Related Post
ICO Unveils Global Database of 400+ Coffee Sustainability Projects
As organizations throughout the coffee value chain continue to call for more transparent and collective action for coffee sector ...
Climate Study in Yunnan Identifies Biggest Threats to Arabica Coffee
As climate change throughout the tropics redraws the map of where the sensitive arabica species may be ideally grown, researchers ...
SCA Continues Global Advance of CVA through Brazil Specialty Coffee Association Deal
The Specialty Coffee Association is continuing to march forward its new professional coffee cupping system — known as the CVA ...
Survey of 20,000 Workers Says Journalists Drink the Most Coffee
A survey of approximately 20,000 workers found that people in journalism and media drink more coffee than people in any ...
Federal Judge Dismisses Alt Milk Up-Charge Suit Against Peet’s
A United States District Court judge in Northern California dismissed a year-old lawsuit alleging that Peet’s Coffee discriminated against lactose-intolerant ...
Farm Africa Outlines Model for Boosting Farmer Incomes While Curbing Deforestation
The last decade has seen a growing pile of evidence suggesting that coffee grown in agroforestry systems has the ...
As U.S. Tariffs Take Hold, China Authorizes 183 Brazilian Coffee Exporters
China has fast-tracked authorization for 183 Brazilian coffee exporters as the 50% United States tariff on Brazilian goods begins ...
Bentwood and GH Grinding & Brewing Launching the Vertical 75 Grinder
A new commercial grinder called the Vertical 75 is slated to launch later this summer, courtesy of a collaboration ...
Study Suggests Farm-Level Bacterial Communities Affect Coffee Flavor
A recent study led by a team affiliated with the Smithsonian Bird Friendly coffee program suggests the bacterial community surrounding ...